The city of Lucknow has always been synonymous with poetry, tehzeeb, and timeless traditions. This cultural essence will be revived in all its splendor at Baithak-e-Awadh, an exclusive evening set against the elegant backdrop of Clarks Awadh.

The event is envisioned as a soulful celebration of Awadhi culture. Guests will be immersed in the lilting strains of Sufi music and the lyrical flow of poetry, transporting them to an era when baithaks were the heart of Lucknow’s cultural life. The performances will feature classical raagas and compositions that evoke both devotion and nostalgia, creating a meditative ambience.

As part of this multi-sensory experience, the evening will also feature the aroma of attar, a fragrance long associated with Lucknow’s heritage. This subtle element is meant to complete the atmosphere, ensuring that guests not only hear and taste Awadh but also breathe it in.

No Awadhi experience is complete without its legendary cuisine. Baithak-e-Awadh will present a specially curated dinner showcasing iconic dishes that trace their lineage to the royal kitchens of the nawabs. From melt-in-the-mouth kebabs to fragrant biryanis and rich curries, every course is designed to reflect the artistry and finesse of Awadhi gastronomy. The dinner is not just a meal but a storytelling of flavors—an edible history of Lucknow.

With its intimate setup and limited-entry format, Baithak-e-Awadh is not just an event—it is an experience designed for those who wish to savor the cultural essence of Awadh in all its depth.

When: 6th September.

Tickets available on Book My Show.